Passionate about food?
Experience our Secret Tables around Asia,
meet our Chefs and organise your Secret Dinners.
Every destination in Asia has a handful of magical restaurants, yet oftentimes they remain unknown to those who are only visiting for a short while. Like a personal recommendation from a friend you can trust, discover our collection of unique, personally handpicked independent restaurants with core values that embrace sustainability, fair wages and career paths for young local people. Prepared by ever-present, passionate chefs that take great pride in what they do, each serves creative cuisine made with local and seasonal ingredients that reveal the true essence of Asian flavours.
Our Members

The Tiger's Eye, Cambodia

Named after a butterfly, South African Chef Timothy Bruyns has injected an exciting and dynamic new style of cooking into the Phnom Penh dining scene. Specialising in contemporary world cuisine, the ever-changing menu incorporates both classical and modern techniques using local Cambodian produce whenever possible. Savour fresh, pure flavours either in the informal outdoor café or relaxing... (more)

Mie Cafe, Cambodia

Set in lovely wooden home, just outside the centre of town in Siem Reap, Mie Café offers a tranquil dining experience. Soak up the warm atmosphere, and watch the kitchen at work whilst savouring modern cuisine with a personalised Cambodian touch. Delectable dishes include beef laab salad, tuna tartar, and curry with prawn ravioli. The garden views, featuring vegetables, herbs and flowers, adds... (more)
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